Malabar Parotta
Let me start this post with my sincere apologies for the long break that I had to take. I wanted some time off till my daughter got into a good university. Now that she is, Radhika’s Blog Hop Wednesday was just right for me, to start blogging again. This is an event started by Radhika. We are about 40 members and Radhika has done a wonderful job with the pairing.This way i get to try so many recipes from the fellow bloggers.
This week i had been paired with Saraswathi and her malabar parotta’s are awesome
The original recipe is HERE
All purpose flour 1 cup
Water enough to mix it into a pliable dough
Baking soda a pinch
Salt as required
Oil as required
PROCEDURE
Mix flour, salt and Baking soda. Add enough water and mix in into a pliable dough.Cover it with a wet cloth and let it rest for 15-20 minutes.
Now make small balls from this dough. Apply oil to ech ball and again cover it with a wet cloth and let it rest for 10 more minutes.
Now grease the work surface with oil, roll one ball as thin as possible( It may not be a perfect shape too:-) )
Apply oil to this and fold it into pleats. Twist once this pleated dough and roll it inwards. should form a spiral. Make all the balls the same way ,and let it rest for 15 minutes.
Take out one ball, roll it into chapathi(not very thin)
Place this on a heated Tawa.When small bubbles start appearing, turn it and cook it on the other side too. Apply litlle oil and turn once more
Lovely layered parotta ready
To see a pictorial check out saraswathi’s blog post
I'm a big fan of these malabar parathas, looks soft and flaky, yumm!
Perfectly made malabar parathas!!!! Bookmarked & im gonna try this out soon!!!
Prathima Rao
Prats Corner
Malabar paranthas looks crispy and perfect!
My favorite…They looks so soft and flaky
Looks delicious and yummy.
I love parottas. Bookmarked. I very love the side dish too. What is it Veena? Quite a good looking pair they are.
Perfect Parathas,sure will try this…
Malabar paranthas looks crispy and perfect!
Welcome back dear ~ nice to see your post! Parathas are perfectly done , my fav with creamy gravies 🙂
Us Masala
This is an amazing parotta! An absolute hit, really!! I am going to bookmark this and make this very soon!!
Malabar Parathas have come out perfect.
These look superb…Its our fav..
i like this pratha looks nice
wow…parottas looks so fluffy n layered..too food..thanx for your comments at my space 🙂
Wow!!! I love them. These are my favorites.
hello veena the parota looks yumm!!!!
first time to your space, you have got lovely space here, happy to follow you!!!! hope you like my blog too!!!!
These look awesome.
Very nicely done dear 🙂
looks soo crispy and yummy…love these…u really hav a nice space here..happy 2 follow u…visit my space wenever u get time…tc..enjoy..:)
The recipe sound like lachha paratha. It looks perfect.
Invitation for a Potluck
Event – LGSS_Potato
The parathas look crisp and ready to be to be dunked into the side dish. Super good.
Thank you all for your wonderful comments!!!
i love malabar parotta… so many times I've used ready to fry packets from big bazaar… this time no ready packets, will make it on my own.. 🙂 thanx for the recipe
I love malabar paranthas paired with chicken curry its heaven, must try ur recipe
WWC – Oats in Baking