Eggless Fruit Cake

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Eggless Fruit Cake

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    HI

    I have already blogged about the eggless fruit cake
    and the one with egg too. But here is an easy fruit cake recipe. Perfect for Christmas
    and new year
    INGREDIENTS
    Recipe Source:Shailu’s Food
    All
    purpose flour
    1 ½ cups
    Yogurt
    1 cup
    Dark
    brown sugar
    1cup
    Baking
    powder
    1 1/4tsp
    Baking
    soda
    1/2tsp+1/4tsp
    Hot
    water
    2tbsp
    Vegetable
    oil
    1/3 cup
    Vinegar
    1tbsp
    Vanilla
    essence
    1tsp
    Shah
    Jeera powder
    1/4tsp
    Cinnamon
    powder
    a pinch
    Dry
    ginger powder
    1/4 tsp
    Clove
    powder
    1/4tsp
    Nutmeg
    powder
    a pinch
    Lemon
    zest
    1/2tsp
    Dry
    fruits
    2 cups
    Orange
    Juice
     1 ¼ cup

    PREPARATION
    Soak the dry fruits in orange juice the previous night.
    Preheat the oven to 160 C.Grease a 6” cake tin and
    lineit with parchment paper
    Sieve the flour with shahjeera powder, cinnamon
    powder, ginger powder, clove powder and nutmeg powder. Keep aside
    Ina bowl add the yogurt and brown sugar and beat
    well
    Add baking powder, ½ tsp baking soda and vinegar and
    mix well. Keep it aside for 5 minutes and you will see bubbles appear at the
    top
    Now add the vegetable oil,vanilla essence, lemon
    zest and mix well
    Fold in the flour into the batter
    Sprinkle 2 tbsp of flour on the soaked fruits , mix
    and then fold the fruits onto the batter
    Just before pouring the batter into the cake tin,
    dissolve 1/4tsp of baking soda in 2tbsps of hot water and pour this mixture
    into the batter and fold it making sure you are not over beating it
    Pour it into the prepared cake tin and bake it for
    40-45 minutes or till the skewer comes out clean

    Cool completely and then slice!

    Bake-a-thon 2014

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    Veena

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    Eggless Vanilla Cupckes
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