Mango Creamsicle

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Mango Creamsicle

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     Usually during the mango season, my family teases me
    saying that I skip lunch and eat only mangoes instead. Yes , I love mangoes and
    milkshake and lassi with mangoes is a daily affair during the season. But this
    time I made sure, that I try out as many recipes as I can with mango as the
    star ingredient. This creamsicle from Gayathri space was perfect for summer and
    very easy to make too.

    INGREDIENTS
    Mango
    pulp
    From
    2 medium sized mangoes
    Full
    fat cream
    2
    cups
    Milk
    1
    cup
    Condensed
    milk
    1
    cup
     
    PREPARATION
    Transfer all the ingredients to a mixer jar.
    Blend it well till smooth
    Pour these into creamsicle/Popsicle moulds.
    Freeze for a minimum of 6 hours

    Enjoy these delicious mangoes

    Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 68

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    Veena

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