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Mango Creamsicle

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Mango Creamsicle

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 Usually during the mango season, my family teases me
saying that I skip lunch and eat only mangoes instead. Yes , I love mangoes and
milkshake and lassi with mangoes is a daily affair during the season. But this
time I made sure, that I try out as many recipes as I can with mango as the
star ingredient. This creamsicle from Gayathri space was perfect for summer and
very easy to make too.

INGREDIENTS
Mango
pulp
From
2 medium sized mangoes
Full
fat cream
2
cups
Milk
1
cup
Condensed
milk
1
cup
 
PREPARATION
Transfer all the ingredients to a mixer jar.
Blend it well till smooth
Pour these into creamsicle/Popsicle moulds.
Freeze for a minimum of 6 hours

Enjoy these delicious mangoes

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 68

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Veena

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