Spicy Pizza Bread

 Hi
I had bookmarked this bread from Preety’s blog as it was a savoury bread and I was sure my kiddo would love it. Made some changes in the flavouring and this lovely bread was baked

INGREDIENTS
All Purpose FlouR    1 1/2 Cups
Warm water            1/2  Cup
Active dry yeast       1 1/2 tsp
Sugar                       2tsp
Olive Oil                  2tbsp

Salt:                         1/2 tsp
Toppings                  1 cup(Green, Yellow, Red peppers and olives chopped)
Red chilli flakes         2tsp
Pizza seasoning         2tsp

PREPARATION
Mix the yeast and sugar in luke warm water. Let it froth up for 10-15 minutes
Meanwhile mix the flour, seasonings and salt
Now pour the yeast water mixture into this and mix it into a dough.
Now add the vegetables and knead well
WE SEE THAT THE DOUGH TURNS VERY STICKY
Now add the oil , knead for 1 minute and let it rest for it to double in a well oiled bowl. The dough will remain sticky
Take out the dough, shape it and transfer it to a prepared tray and let  it double again.
WE SEE THAT SINCE THE DOUGH IS STICKY , IT TENDS TO FLATTEN OUT AND DOES NOT HOLD THE SHAPE. DO NOT ADD MORE DOUGH AS YOU WILL ALTER THE TEXTURE OF THE BREAD
Preheat the oven to 230 C
Bake the bread for 25-30 minutes or until the surface starts to brown
Let it cool on a wire rack
Slice it and serve the colourful bread with some homemade Marinara
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 40 

Veena

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