Go Back
+ servings
Onion pakoda in philips air fryer

Onion Pakoda in Philips Air fryer

Onion pakoda in philips air fryer is a healthy alternative to the conventional deep fried pakoda without compromising on the taste and texture.
5 from 1 vote
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Appetizer
Cuisine Indian
Servings 4
Calories 225 kcal


  • Air Fryer


  • 1 Cup Gram Flour
  • 1/4 Cup Rice flour
  • 2 tsp Oil
  • 4 Onion
  • 2 Green chillies
  • 1 tbsp Coriander
  • 1/4 tsp Ajwain
  • 1/8 tsp Turmeric powder
  • 1/2 tsp Chilli powder
  • To Taste Salt


  • Slice the onions finely.
  •  Chop the green chillies into small pieces
  • Cut the coriander finely
  • Mix gram flour and rice flour in a bowl.
  •  Add oil to this and mix well
  • Now add turmeric powder, chilli powder, salt, Ajwain to this and mix well
  • Now add the onions, chillies and coriander to this and mix well
  • Add a FEW DROPS of water only and mix well so that we get the required consistency. (Shouldnot be runny)
  • Make small even sized balls
  • Preheat the fryer to 200 C for 5 minutes
  • Place the balls in the wire mesh and fry for 8 minutes
  • After 6 minutes take it out and shake the mesh tray so that we get an even browning
  • If you think it needs more cooking, cook it for 2 minutes more at the same temperature


  • Make the balls small and then air fry these to get crunchy pakodas.
  • Larger balls tend to have a raw taste inside.
  • Do not add more water as more water makes it difficult to hold shape and air fry properly.
  • Cook for 6 minutes and check, if not cook in intervals of 2 minutes for maximum of 4 minutes. Totally it should not exceed 10 minutes


Calories: 225kcalCarbohydrates: 37gProtein: 9gFat: 5gSaturated Fat: 1gSodium: 104mgPotassium: 414mgFiber: 6gSugar: 9gVitamin A: 100IUVitamin C: 11mgCalcium: 39mgIron: 2mg
Keyword air fryer recipes,, air fryer snacks, onion pakoda in air fryer
Tried this recipe?Let us know how it was!