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Mango creamsicles

Mango creamsicles

Veena
Stay at home and make these Mango creamsicles. These are the perfect creamy popsicles. Creamy dessert for this summer with those luscious mangoes.
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Prep Time 10 mins
6 hours in freezer 6 hrs
Total Time 6 hrs 10 mins
Course creamsicles, Dessert, frozen dessert
Cuisine American
Servings 6
Calories 504 kcal

Equipment

  • Refridgerator
  • Blender

Ingredients
  

  • 2 Mangoes Medium sized
  • 2 Cups Full fat cream
  • 1 Cup Milk
  • 1 Cup Condensed milk

Instructions
 

  • Wash and remove the pulp from the mangoes
  • Transfer all the ingredients to the blender jar
  • Blend it until smooth
  • Fill the creamsicle moulds
  • Freeze it for nearly 6 hours
  • Serve and enjoy

Nutrition

Sodium: 113mgCalcium: 250mgVitamin C: 27mgVitamin A: 2115IUSugar: 39gFiber: 1gPotassium: 418mgCholesterol: 130mgCalories: 504kcalSaturated Fat: 22gFat: 35gProtein: 8gCarbohydrates: 42gIron: 1mg
Keyword , dessert with fruits, Mango creamsicles
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