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Mango Leather

Veena
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Calories 295 kcal

Ingredients
  

  • 2 Mangoes
  • 1 tbsp Sugar

Instructions
 

  • Puree the mango in the blender with the sugar.
  • Preheat the oven to 175C
  • Place the parchment paper on a rectangular tray and spread the puree as evenly as possible and thinly too.
  • Bake for 3-4 hours
  • Touch the surface to see if there is any moistureleft
  • Take it out of the oven and place it on a coolingrack to cool completely
  • Now place another parchment sheet on this, andinvert the prepared leather
  • Peel off the old parchment paperCut into even stripsRoll it up and enjoy the fruit leather
  • If there is any left over, then store it in an airtight container

Nutrition

Sodium: 4mgCalcium: 46mgVitamin C: 151mgVitamin A: 4479IUSugar: 69gFiber: 7gPotassium: 696mgCalories: 295kcalSaturated Fat: 1gFat: 2gProtein: 3gCarbohydrates: 74gIron: 1mg
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