Eggless Oats Raisin Cookies
Hi
I wanted to bake something which is easy on time today.Feeling a little sick and wasn’t able to bake any great dish. Searching for some cookie handed me to these cookies.
INGREDIENTS
Rolled oats 1/2 cup
All purpose flour 1/2 cup
Sugar 1/2 cup
Brown sugar 1/2 cup
Butter 1/2 cup
Baking soda 1/2 tsp
Cinnamon powder 1/2 tsp
Flax seed powder 1 1/2 tsp
Water 1tbsp
PREPARATION
Preheat the oven to 180C
Line the Baking tray with Parchment paper
Mix the flour, oats, soda and cinnamon powder in a plate and keep aside.
Mix the flax seed powder in water and whisk .
Cream the butter and sugars very well.
Pour the flax seed mixture into this and beat well till everything comes together.
Now add the flour mixture to this and mix everything to form a soft mass.
Make evn sized balls from these, flatten a little and arrange it on a lined baking tray.Keep them quite apart as they tend to flatten out on baking
Bake them for 18-20 minutes.
Cool on a wire rack and enjoy these cookies with a cup of hot coffee!!!!
Thank you Anushruti….loved these chewy cookies
Linking this to Bake-a-thon with
Perfect treat for christmas season
wow awesome cookies…very healthy….
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cookies look yummy.. Oatmeal raisin cookies are my favourite!!
delicious n perfecly baked cookies..
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Wonderful looking healthy cookies,feel like munching rite now.
Hey these look really healthy…never tried using flax seeds though…thanks for sharing the recipe.
wow am drooling dear….beautiful cookies….mouthwatering too…
Tempting cookies…yum..
very yummy cookies..
very delicious n yummy cookies..
They look awesome!
EZ-PZ! My husband would go for these in a very big way. He has oatmeal every. single. morning. Thanks for the eggless recipe, Veena.
Amazing cookies. Very crispy, crunchy and delicious looking cookies. A must try for me..:)
Hi! I noticed you almost halved the original recipe from divine taste but stayed with the same quantity of butter…as in 1/2 cup and not 1/4 cup(if halved). I was thinking of making half of these with 1/4 cup butter, will it make a difference?Also how long did it take to bake?