Desicated coconut ladoo

Hi

I had tasted this ladoo at my friend’s place when i had accompanied my daughter to her friend’s birthday bash.Uma had interestingly shaped it like a mice:-).When asked for the recipe, she readily gave me the recipe as well as a packed box full of these ladoos. It was very tasty. I can still remember the way i grabbed a few:-). Well! she had also mentioned that this recipe was given in the milk maid recipe booklet.But as usual, i had misplaced the recipe and when i did search the web for this i came across this recipe here by Niya prakash

INGREDIENTS

Condensed milk 1/2 tin

Icing sugar 100 gms

Desicated coconut 200 gms

ALmonds few

PREPARATION

Keep 2 tbsp of dessicated coconut aside to coat the ladoos

In a plate mix the icing sugar with the dessicated coconut powder

Add the sweetened condensed milk to it and knead it very lightly to form a soft dough

Take a lemon sized quantity of the dough and shape it into a ball/ladoo

Garnish with almonds

This is a very quick , no cook dessert.

Thanks UMA and Niyaprakash

Sending this to SUGAR HIGH FRIDAYS-Bite size Desserts hosted by the very talented Aparna and started by JENNIFER

Do check out Aparna’s blog for the roundup which will be posted on 27th for other lovely dessert ideas:-)

till then
happy cooking

Veena