Mocha Chocolate Mini Bundt Cake

 Hi
Cakes are a must in every birthday celebration.In a birthday party when the guests are served mini cakes individually, it looks very nice . These cakes will be loved by kids and adults alike!!I got this mini bundt pan from Singapore very recently. My niece is such a sweetheart to pick it up for me. Thank you Vidya:-)!!!
INGREDIENTS
Original recipe is from U.S.Masala
All purpose flour  1 3/4 cup
Cocoa powder      2tbsp
Chocolate chips     1 cup
Salt                        1/4tsp
Baking powder       2tsp
Sugar                     3/4 cup
Milk                       1cup+2tbsp
Oil                          1/2 cup
Vinegar                    1tsp
Vanilla                      1tsp
Instant coffee powder  1 1/2 tsp

PREPARATION
Preheat the oven to 200C
Grease the bundt pan and keep aside
Add 2 Tbsps of milk to the chocochips and melt the choco chips in microwave for a minute, Stir it well and keep aside
Ina large bowl sift all the ingredients and mix well
In another bowl mix all the wet ingredients, whisk well. Now add the dry ingredients to this and mix well
Spoon in into the cake mould 3/4 of its height
Bake for 14-17 minutes or till the skewer comes out clean
Cool it on a wire rack and serve it to your kid’s delight!!!

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