Pasta with Alfredo Sauce
My daughter is very happy this week for she knows I am out of my
comfort zone to cooking dishes and am open to try new dishes. For the day 2 of
Blogging marathon 50 it is pasta in white sauce loaded with cheese and butter
and she declared it as a very tasty dish too
comfort zone to cooking dishes and am open to try new dishes. For the day 2 of
Blogging marathon 50 it is pasta in white sauce loaded with cheese and butter
and she declared it as a very tasty dish too
INGREDIENTS
|
Pasta
|
1cup
|
|
Yellow pepper
|
1
|
|
Red pepper
|
1
|
|
Butter
|
2tbsp
|
|
Mozarella cheese
|
1/4 cup
|
|
Milk
|
1cup
|
|
Pepper powder
|
2tsp
|
|
Salt
|
as per taste
|
|
Olive oil
|
2tsp
|
PREPARATION
Boil the pasta in enough water as per the instructions of the
manufacturer
manufacturer
Cut the bell peppers in small pieces
Heat butter in a sauce and when it melts completely add the grated
cheese, mix well and cook till it just begins to boil
cheese, mix well and cook till it just begins to boil
Now add the milk and cook for 1 minute
Now add the cooked pasta,pepper powder and salt to this, mix well
and serve warm
and serve warm
