Potato Wedges

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Hi
Another round of Blogging marathon:-).When Srivalli announced about BM#4 i decided to go with Kids friendly recipes.So for the next seven days i shall be blogging about the recipes which my kid loves and am sure your kids will too:-)
For the start i decided to bake the ever green recipe among the kids”POTATO WEDGES”.
This is one of the most easiest recipe i have ever baked .
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INGREDIENTS

Potatoes 4 (medium)

Olive oil 1 tbsp

Butter 1 tbsp

Oregano 2 tsp

Rosemary 1 tsp

Garlic (grated) 1 tsp( optional)

Salt as required

PREPARATION

Wash the potatoes well. dry it thoroughly with a clean wipe.

Cut it into wedges(not very thin)
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Meanwhile melt the butter for 20 secs in microwave or stove top.

Add all the seasonings, olive oil and salt to this. Mix well
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Now toss in the cut potato wedges and mix thoroughly so that it coats the evenly

Preheat the oven top 200C/400 F

Arrange the wedges on a greased baking tray
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Bake for 20- 25 minutes(or till it starts browning)

Serve warm with a dip of your choice
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VERDICT

When i served it to my daughter, she was all in praise:-). Two plates just disappeared within minutes.She said”Ma, i don’t think i will ever order potato wedges again in a restaurant!!!!!!!!I am so happy.And you might be wondering as to why i have given you the basic pics of even cutting it into wedges.This is by a special request by my daughter(She wants to make some….later on though)…:-)
Now time to check on the other marathon bloggers……….
Diabetes Diet/Management: Srivalli, Champa, Harini, PJ
Kid Friendly Recipes: Kalyani, Shylaja,
Seven Days of Soup:Usha, Sowmya
30 Minutes Meals: Priya Suresh 
Seven days of Cakes:  Anusha
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Veena

27 Comments Hide Comments

Veena: this was something my kid asked me for the weekend snack ! and ran out of frozen fries.. ur recipe is a godsend 🙂 🙂

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