Home - Veenas Vegnation

Currant slices with spiced apple syrup- Sweet punch february challenge

Cakes

Time for Sweet punch challenge again.This month Divya challenged us to bake Currant Slices with Spiced Apple Syrup. A very delicious spicy slice indeed!!!!! INGREDIENTS Recipe source – 1 mix,50 cakes Black Currants – 4 ozCinnamon stick – 1′ pieceApple juice – 3 fl ozPlain white flour – 4 ozBaking...

Veena

February 7, 2011

Like

12 Comments

Shahi Paneer

Uncategorized

Ever since i saw this recipe in Aipi’s blog,have been cooking this regularly.Paneer is my daughter’s new found favorite and this was perfect dish .A very quick and delicious side dish.I have tweaked the recipe a little. Instead of cooking the onions in water i have sauteed it in oil.Rest...

Veena

January 30, 2011

Like

24 Comments

Whole Wheat Rava Upma

Uncategorized

Hi I think i have been very sporadic in blogging for quite some time. Srivalli’s blogging challenge was truly the much needed push for me to blog regularly.The blogging marathon brought in huge hits to my page,I wouldn’t hesitate to say that the visibilty has tremendously increased. Thanks to Srivalli...

Veena

January 29, 2011

Like

19 Comments

Blueberry Poppy seed Biscotti

Uncategorized

HII saw the pictures of biscotti on this blog and was mesmerized. I could not stop myself from baking these cuties .The original recipe is here INGREDIENTS All purpose flour 1 1/2 cups Yellow corn flour 1/2 cup Baking powder 1 tsp Salt 1/4 tsp Sugar 1 cup Eggs 2...

Veena

January 26, 2011

Like

16 Comments

Chocolate Coconut ladoo

Uncategorized

HiBack to blogging after a short break due to my wrist injury. As i am not able to make elaborate dishes, thought of one quick dish for my entry for WE SHOULD COCOA. I had a lot of dessicated coconut in my cup board, had used only some for coconut...

Veena

January 25, 2011

Like

18 Comments

Green peas Dhokla /Mutter dhokla

Uncategorized

HiWhat do you do when your child especially a teen refuses to eat a particular vegetable, fruit ….You search for recipes that would morph the ingredient in its true nature and give all the goodness associated with it and yet be palatable to their choice. Well one such ingredient is...

Veena

January 20, 2011

Like

16 Comments

Vegetarian Cassoulet and Garlic confit

Uncategorized

Back with a Daring cooks challenge again and as usual late in posting it. Our January 2011 Challenge comes from Jenni of The Gingered Whisk and Lisa from Parsley, Sage, Desserts and Line Drives. They have challenged the Daring Cooks to learn how to make a confit and use it...

Veena

January 19, 2011

Like

8 Comments

CHOCOLATE-no cook, fuss free chocolates

Uncategorized

This particular recipe has been in my bookmarked list since a long time. The pictures on PREMALATHA‘S blog lingered on my mind.Today i had all the ingredients that this recipe required and assembled it within few minutes/ INGREDIENTS THE ORIGINAL RECIPE IS HERE Drinking chocolate 4 tbsp Icing sugar 4...

Veena

January 18, 2011

Like

16 Comments

Mani Kozhukatti

Uncategorized

These small bead like kozhukattai make an amazing breakfast/or an evening snack.The very look of these small pearls will make you crave for more.Try this out and am sure you will love it.INGREDIENTS Rice flour 1 cup Water 1 cup Salt 1/2 tsp Oil 2 tsp FOR GARNISHING Oil 1...

Veena

January 17, 2011

Like

11 Comments

Khandvi-a gujarati delicacy

Uncategorized

HEYThis months Indian cooking challenge was very interesting. Srivalli challenged us to cook khandvi and she gave us two recipes which we could use. I have used Latajis hereThe original recipe is here INGREDIENTS Gram flour 1/3 cup Sour curds 1/3 cup Water 1 cup Green chilli -ginger paste 2...