Yeasted Pumpkin Bread #BreadBakers

I have been thinking of baking bread with pumpkin
but never got an opportunity to do so. That is because my daughter will eat
only savoury breads and son is selective with fruits. Hence couldn’t bake this
bread for them, instead baked it for ourselves now and it is definitely delicious.
For this month of Bread bakers, Kylee of Kylee cooks is the host and she
challenged us to bake bread with pumpkin as the star ingredient. After a lot of
blog hopping, I decide that I would bake this bread as it fits perfectly the
theme of bread bakers and mega marathon, where my theme happens to be FRUITS
All
purpose flour |
3
1/ cups |
Fresh
pumpkin Puree |
1
cup |
Active
dry yeast |
2
¼ tsp |
Water
|
1/4
cup |
Milk
|
1/3
cup |
Oil
|
2
tbsp |
Cane
sugar |
1/4
cup |
Salt
|
1
tsp |
Dry
ginger powder |
1/4
tsp |
Cardamom
powder |
1/4
tsp |
Puree it into a smooth paste
dough kneading hook, add all the ingredients and run on MINIMUM speed till
everything comes together in one lump
7 minutes and you see that it has become pliable dough now
it loosely
into a rectangle, and then start rolling from the short side into a log
mould.
minutes
hollow when tapped
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 68
#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. Follow our Pinterest board right here. Links are also updated each month on this home page.
We take turns hosting each month and choosing the theme/ingredient.
- Almost Vegan Chocolate and Pumpkin Loaf Cake by Sizzling Tastebuds
- Brown Butter & Pumpkin Seed Scones by Food Above Gold
- Cinnamon Pumpkin Quick Bread by Food Lust People Love
- Cinnamon Spice Pumpkin Bread with Walnuts and a Trio of Frosting by Hezzi-D’s Books and Cooks
- Hearty Whole Wheat Bread with Toasted Pumpkin Seeds by Karen’s Kitchen Stories
- Italian Pumpkin Bread by Mayuri’s Jikoni
- Lal Bhoplyachya Gharge by Sneha’s Recipe
- Nutella Swirl Pumpkin Bread by Plated Cravings
- Pumpkin Bread with Cream Cheese Swirl by A Baker’s House
- Pumpkin Cardamom Buns by Sara’s Tasty Buds
- Pumpkin Chocolate Babka by House of Nash Eats
- Pumpkin Cornbread by Cindy’s Recipes and Writings
- Pumpkin Dinner Rolls by A Day in the Life on the Farm
- Pumpkin Muffins with Cream Cheese Filling by Cook’s Hideout
- Pumpkin Pepita Muffin Tops by A Salad For All Seasons
- Pumpkin Pie Stuffed Cinnamon Rolls by Kylee Cooks
- Pumpkin Raisin Scones by Palatable Pastime
- Pumpkin Ricotta Pull Apart Buns by Food Smart Mom
- Pumpkin Sour Cherry Sourdough Bread by A Shaggy Dough Story
- Pumpkin Spice Ale Soft Pretzels by Baking Sense
- Pumpkin Spice Raisin Bread with Kinako by What Smells So Good?
- Pumpkin Spice Swirl Quickbread by Baking in Pyjamas
- Multigrain Pumpkin Bread by Herbivore Cucina
- Two Tone Pumpkin Bread by Passion Kneaded
- Whole Wheat Pumpkin Sandwich Loaf by Gayathri’s Cook Spot
- Yeasted Pumpkin Bread by Veena’s Vegnation