Badam Payasam


Badam known for its medicinal properties is usually given to kids by soaking them in water overnight, and next morning is had on empty stomach. This dessert is a welcome change for my daughter from the usual monotony of eating the almonds in the morning. When served cold , it tastes very delicious
INGREDIENTS
Milk 1 lt
Badam 15-20
Sugar 1/4 cup or according to taste
Saffron few
PREPARATION
Soak the badam in warm water for 2hrs
Boil the milk in low flame till it becomes half
Grind the badam into not so smooth paste
Mix this with the boiling milk, stirring continuously so that lumps dont form.
Cook for another 5 minutes
Then add sugar, mix well cook for 2 minutes and switch off the flame
cool and then serve this delicious dessert
Linking this to Blogging Marathon#24 and Kid’s Delight DESSERT hosted by Vegjunction and started by Srivalli
mmmmm….. yummy and delicious looking payasam. Will try this once..
love this rich and yummy payasam!!!
Sowmya
Ongoing Event – SYF&HWS – Ginger
protein packed dessert
wow….it looks so scrumptious!
Payasam looks super rich,creamy and droolworthy.
very easy recipe Veena, looks nice and tempting
This is one yummy delight.
Chilled Badam Kheer is a delicious dessert for sure…
Looks very delicious Veena..
Such a classic dessert. Looks yummy.
Wow…. Look yummilicious…