Instant Rava Appe

 There are many
varieties of appam that we prepare for breakfast with the fermented appam
batter , idli batter, millets batter. But when you do not have the batter stock
and you want to make the appam or kuzhi paniyaaram for the breakfast then this
instant rava appe is the best choice.

INGREDIENTS
Recipe Source:One hot stove
Rava
1
½ cups
Curd
1
cup
Gram
dal
2tbsp
Onion
1(Cut
finely)
Green
chillies
2(Cut
finely)
Asafoetida
A
pinch
Coriander
2
tbsp
Salt
To
taste
Oil
For
making the appe
PREPARATION
Soak the gram dal in
water for 1 hr
Mix rava and curd together.
Add enough water to make it in a thick pouring consistency batter. Close it
with a lid and keep it aside for 1 hr
Now add the cut onion ,
green chillies, coriander, asafoetida and salt to this batter. Mix well
Heat the Kuzhipaniyaram pan, pour 2tsp
of oil into each depression 
When the oil heats up sufficiently,
pour spoonful of the prepared batter into each kuzhi, close it with the lid.
 Cook in low flame for 1 minute
Now flip each paniyaram on the other
side and let it cook till it gets a golden brown colour

Serve warm with a chutney of your
choice
Linking this to Kids delight-Breakfast event, hosted by Nisha and started by Srivalli
Also linking this to Breakfast event hosted ny Srivalli

Veena

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