Cabbage Jowar Muthiya
Muthiya is a popular Indian snack from the Gujarati cuisine. It is typically made by steaming and pan frying the spiced dough. Usually it made with a whole wheat flour,...
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Millet
Zan – Finger millet porridge with vegetables
Zan is a porridge from the state of Arunachal pradesh. People of this state prefer to have Zan which is a finger millet porridge with lots of vegetables in it....
Varagu Arisi Manakombu / Kodo Millet Murukku
Want to cook some crunchy snack which is comparatively healthier then try this murukku which is basically made from a millet flour and not rice flour. INGREDIENTS Varagu arisi flour...
Kuthiraivali Payasam /Barnyard Millet Payasam
Millet Payasam is more healthy and tastier than the regular Payasam. So here is another prasadam that can be offered during Navarathri INGREDIENTS Barnyard Millet 1/3 cup...