Mango Thokku / Maangaa thokku
Pickles are relished by most of us. If you are a south Indian and a madrasi like us then you will be eating this with curd rice. This is the...
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Pickle Varieties
Kothumalli thokku / Coriander Thokku
We south Indians need thokku or pickle for our daily meal. People at home tease me that I become moody if my meal is devoid of curd rice. Such is...
Whole Lemon Pickle
HI For the third day of lemon recipes it is another pickle variety. This can be consumed immediately. Can be refrigerated for 10 days only. INGREDIENTS Lemon 6 Salt 1...
Lemon Pickle / Elumichai Urugai
Pickle season again. This is a recipe given by my mother and is a no fail recipe. Perfect combination with curd riceJ INGREDIENTS Lemon pieces 5cups Salt 1cup Chilli powder...
Naarthangai Kara Urugai / Citron instant pickle
HI We saw these narthangai in heaps during our recent temple visit to Tiruvadandhai. When enquired, it was quite cheap too. Hence bought some to make the slated preserve and...
Bitter gourd pickle / Pavakkai urugai
I never knew that I use so much of Bitter gourd until I started documenting these dishes. One more recipe to cook bitter gourd is this pickle. Can cook this...
Orange Peel Pickle / Orange Thol Urugai
HI We can all the vegetables shops stock the different varieties of Oranges. I have seen my sister making this often and I tried it today with some variations to...
Maanga Thokku
Hi I feel that Mango is best relished as a fruit by itself but when the raw mango is prepared as a pickle…nothing to beat it.This simple pickle can be...
Nellikai Orugai / Gooseberry Pickle
Hi It feels good to back to blogging after a long time and with a pickle with is a must in most soouth indian homes.According to Organic facts, the health...