With the festival season fast approaching, especially Navarathri, we are preparing for the golu and the prasadam for the golu . Sundal and golu are inseparable. For those who do...
Salads always need not be just cut vegetables with some dressing. At my place , sometimes we do have legume salads like our own sundal. This mochai kottai sundal or...
Navaratthri or Nine nights is celebrated twice a year for the onset of summer and the other for the onset of winter.In south India we celebrate it mostly during the...
Hi Posting late for Day 2 of Navarathri.I prepared Hayagreeva a sweet and green gram/Payaru Sundal. Hayagreeva is a sweet dish pepared with only three ingredients.Gram dhal, jaggery and coconut.It...
Hi Toay is day 1 of Navarathri and is a special occasion to us. We arrange dolls of dieties which is popularly called as Kolu/Golu.These nine days prayers and puja...