We get to eat Vilampazha pachadi only during the Sri krishna Jayanthi celebration and Vinayaka Chaturthi. This sweet pachadi is very easy to make but the trick lies in selecting...
Melon and sago make a perfect combination for a dessert. This is a very simple and easy to make dessert. Serve it cold and you will love this dessert. INGREDIENTS...
For Ganesh Chaturthi, abhishekam at our Luz pillayar koil is a must. And having his darshan the prasdam is something what my daughter waits for. Here in this temple it...
My son was here for a short holiday and one evening I decided to make him a dessert with Nutella. Both my children love Nutella and this was a quick...
This is a very tasty payasam and a healthy one too. The texture is quite different from the regular payasam as we use the whole wheat rava and the flavour...
When you think of Paalkoa or Tharattipaal the first thing that comes to my mind is Aavin’s Paalkoa. I am sure most of the people from Tamilnadu will agree with...
Semiya kesari or vermicelli kesari is a sweetdish prepared on some festivals. It does not use as much ghee as rava kesari and can be prepared in a jiffy. INGREDIENTS...