Lychee Icecream
The next in the summer coolers series is Lychee ice-cream. This ice-cream is quite creamy with the subtle flavour of lychee. At home we love fresh fruits and ice-cream with...
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Blogging Marathon
Paneer Mint twisted Pizza
My daughter says the combination of paneer, mint and marinara sauce in a pizza is delicious. So tried out this combination for her and she was very pleased with the...
Cinnamon Raisin bread
For the day 2 of shaped yeasted breads, it is a simple roll but with a very delicious filling. These rolls can be filled with a savoury filling too. INGREDIENTS...
Bell Pepper stuffed Lattice Bread
For the Blogging Marathon this week , the chosen theme is Shaped yeasted breads. I was baking a lot when vibha was here. As she relocated , baking with white...
Zucchini Thair Pachadi
And I survived this Mega marathon .But for one alphabet others were pretty easy . Now coming to this last alphabet Z, Zuchinni was the obvious choice and as a...
Upma Kozhukattai
Upma kozhukkatai is actually arsi upma in Kozhukkatai form.The preparation is very similar to arsi upma but here more water is used to cook the upma and when it is...
Tharattipaal
When you think of Paalkoa or Tharattipaal the first thing that comes to my mind is Aavin’s Paalkoa. I am sure most of the people from Tamilnadu will agree with...
Rasavaangi
Rasavaangi is a typical dish which will feature in many homes in Tamilnadu. It is very similar to the sambhar but here the spice powder is ground fresh and coconut...
Quinoa Pongal
Quinoa is a grain very high in protein and fiber. It can be substituted in most of the dishes where rice is used. There is a nice crunch to the...
Pudina Podi
Pudina podi is an accompaniment which pairs up well with curd rice. This can be prepared and stored in the refrigerator for upto a month. Similar preparations can be done...