Malvani Chana Masala
Hi Fresh green peas are so abundantly available now, but I do not stock them much. Not because of the fear of shelling them, but my daughter refuses to eat...
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CCChallenge
Vendhaya Masiyal
HI This recipe was suggested by my Pa/Blogger K Parthasarathy. He pinged me one day and said”Veena, Why don’t you cook and blog about vendaya masiyal. I Loved the way...
Puli Keerai
Hi I have seen the red mulai keerai(amaranth) many times, but have always resisted buying since I had never tasted it earlier. But this week, I gave in to my...
Palak Channa Pulao
Hi For the final week of CCC, I cooked the pulao from Tarla Dalal’s book, tweaked it with a tip given by my husband’s cousin. He suggested that instead of...
Roasted Sambhar Powder and Mullangi Sambhar In Pressure Cooker
Hi For this week of cookbook challenge, it is the Roasted sambhar powder recipe from Samaithu Paar by Meenakshi Ammal and simplified by my mother .This is a must in...
Senai kizhangu Thogayal
Hi After a hectic day visiting relatives for navarathri, making sundal listening to lovely songs by young girls who visited our golu, I found a bookmarked recipe:-). Not from any...