Winter and green peas masala is a lovely combination. I know. I am aware of the fact that we do not have any specific winter season in Chennai. However, the...
Another smooth gravy restaurant style is this pasanda gravy which is rich with the addition of cashew. You can prepare the gravy and deep freeze it later use. You can...
This week the theme is smooth gravies.For the day 1 it is the makhni gravy. This gravy can be prepared and stored in the freezer and when necessary can be...
Hi Everyone at home loves chole and I have been following this recipe from PJ’s blog and this is a hit at home. INGREDIENTS Chickpeas 1cup Tomatoes 2 Onion 1...
Hi For the week 1 of Bm for this month, I chose to blog about healthy dinner recipes.We are typical madrassi’s with a great affinity to have rice based dishes,...
Hi The second recipe from Pavani’s blog is this delicious sweet corn curry. I loved the colour of the gravy and as usual her clicks are awesome too. I liked...
Another quick dish with the usual tomato onion gravy is this capsicum masala.It is a perfect accompainment with any indian bread INGREDIENTS Onion 2 Tomato 3 Green capsicum 2 Cashew ...
After 2 days of blogging about rich gourmet gravies, let me continue it the third day with Malai Kofta. These soft delicious kofta’s are fried and served with this tasty...
This is another rich gravy which can be easily cooked and loved by most of us. Tender peas in this rich tomato gravy is a perfect match with roti’s INGREDIENTS...
For the second week of Blogging Marathon it is Gourmet Gravies.This side dish has all the richness of the paneer and basic red gravy. INGREDIENTS Paneer ...