What a coincidence! I was just thinking of making the same dish for Ganesh Chaturthi! I made something else at the last minute. Your lemon ammini kozhukattais look absolutely yummy! 🙂
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Lemon ammini kozhukattai
Features:
Cuisine:
Ingredients
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FOR THE KOZHUKATTAI
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3/4 cup Processed rice flour
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1/2 cup+1 tbsp Water
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2 tsp Oil
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1/8th tsp Salt
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FOR THE TEMPERING
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1 tbsp Oil
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1tsp Mustard seeds
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1 tsp Urad dal
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1/4 tsp Asafoetida
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1/4 tsp Turmeric powder
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2 Green chillies
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2 tbsp Grated coconut
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Few Curry leaves
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1 tbsp Lemon juice
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To Taste Salt
Directions
Ammini kozhukkatai is very regular in my home but Lemon ammini kozhukattai is new to us. Vibha would usually take this as a lunch to her college too. When the chosen theme for Foodie monday bloghop for this week was Lemon affair, I decided to make this.
Lemon Ammini Kozhukattai
Ammini kozhukkatai when flavoured with lemon takes the dish to a new level. I had seen this didh on Vidya’s blog and wanted to make it for chaturthi but could not . Then opportunity came in as the theme for foodie monday bloghop.
This type of ammini kozhukattai can be prepared as prasadam for ganesh chaturthi along with vella kozhukattai and ulundu kozhukattai.
Thank you Vidya for this lovely recipe
Steps
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1
Done
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TO MAKE THE KOZHUKATTAIHeat the water with salt and oil in a micro safe dish covered for 2 mins. Take it out, add the flour, mix well close it and let it rest for 5 mins. Sprinkle more water and knead if the water is less and the flour mixture looks dry |
|
2
Done
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Knead well and make small balls. Transfer these to the idli plate and steam it like idli till done. Let it cool completely |
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3
Done
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FOR THE TEMPERINGHeat the oil in a pan and when sufficiently hot add the mustard seeds. When the mustard seeds start to splutter, add the urad dal, chillies, curry leaves, turmeric powder and asafoetida. Saute for 1 minute on low flame |
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4
Done
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Now add the steamed kozhukattai and the required salt, saute for 2 minutes on low flame. Switch off the fire |
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5
Done
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Add fresh coconut and lemon juice , mix well and serve warm |
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Spin on my favourite! Lovely
Thanks for sharing this lovely recipe! have to try this!
I recently made ammini kozhukattai and loved it, reminded me of mini versions of the Gujarati khichu. A lemony one is definitely on my list to try as I’m sure it must have tasted awesome.
Interestingly, Vidya’s little ammini kozhakattais did entice me too. I am so happy to see the second validation. I love the way you have rolled these beauties.
Lovely recipe. We make something similar but it is loose. Will definitely try this.
These tiny beauties look really adorable and I am sure the lemony twist would have made it lip smacking..would give it a try soon.
WOW !!! the lemon ammini kozhukattais look absolutely yum ……. Love the flavor of lemon here totally di 🙂
Very nice. Tasty recipe. Yummy with lemon and coconut
This is such a innovative recipe Veena. I am sure it tasted delicious. Fab share.
Something very new for me and these tiny beauties look fab I must say.
Fabulous share Veena. New recipe for me. These looks so beautiful and tempting.
Im in love with these little lemony treats. Gorgeous they look! Lovely lovely share, Veena!
Just love these! You have captured them so beautifully!
Trying lemon version today for dinner.i make salt ammini kozhakkatais but only add little coconut.
What a coincidence! I was just thinking of making the same dish for Ganesh Chaturthi! I made something else at the last minute. Your lemon ammini kozhukattais look absolutely yummy! 🙂
Spin on my favourite! Lovely
Thanks for sharing this lovely recipe! have to try this!
I recently made ammini kozhukattai and loved it, reminded me of mini versions of the Gujarati khichu. A lemony one is definitely on my list to try as I’m sure it must have tasted awesome.
Interestingly, Vidya’s little ammini kozhakattais did entice me too. I am so happy to see the second validation. I love the way you have rolled these beauties.
Lovely recipe. We make something similar but it is loose. Will definitely try this.
These tiny beauties look really adorable and I am sure the lemony twist would have made it lip smacking..would give it a try soon.
WOW !!! the lemon ammini kozhukattais look absolutely yum ……. Love the flavor of lemon here totally di 🙂
Very nice. Tasty recipe. Yummy with lemon and coconut
This is such a innovative recipe Veena. I am sure it tasted delicious. Fab share.
Something very new for me and these tiny beauties look fab I must say.
Fabulous share Veena. New recipe for me. These looks so beautiful and tempting.
Im in love with these little lemony treats. Gorgeous they look! Lovely lovely share, Veena!
Just love these! You have captured them so beautifully!
Trying lemon version today for dinner.i make salt ammini kozhakkatais but only add little coconut.