Masala Jolada Roti / Masala Jowar Roti
Masala Jolada Roti is a gluten-free flatbread from the state of Karnataka. Traditionally jowar roti is prepared by mixing the dough with warm water and then patting it into thin...
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Foodie Monday Bloghop
Nutri-Pot dal with beet greens
This post is very special to me. I joined this wonderful group Foodie Monday Bloghop 100 weeks ago. I joined in their bloghop when this group was celebrating their 100th...
Instant Ragi Dosai
Dosai is a regular in my household. We are a typical madrasi family where our breakfast would be either idli/ dosai/ Pongal. Of course with the change in our diet,...
Wonderchef Nutri-Pot Sheer Khurma
Sheer Khurma is a must have dessert during Eid. The main ingredient that is used in Sheer Khurma is the Nylon vermicelli or the very thin type of vermicelli. I...
Summer fruits on a stick
Summer in Chennai is not a season we look forward to. Weather here, especially during the summer solstice, is very hot. What makes it all the worse is that it...
Spicy Tomato Thokku in Wonderchef Nutripot
Cooking has become so much easier since the day I started cooking in my wonderchef nutripot. I have been experimenting with many recipes and today I am posting an easy...
Nutri-pot Carrot Halwa/ Instapot Carrot halwa
The first thought I will get when I think about carrot is carrot halwa. I can never say no to carrot halwa but now I have learnt to say so...
Easy Strawberry Smoothie With Almond Milk
Fresh fruit smoothie breakfasts are very much looked forward to. If you reside in a place with hot summers, then hot breakfast which you would so much look forward to...
Herbal Aavarampoo Tea for glowing skin
Aavarampoo Many from down south will be familiar with the name Avarampoo. Avarampoo is the tamizh name for Tanner’s cassia. This is a legume tree. The flowers of these are...
Murungai Keerai Podi / Moringa leaves spice powder
Food is a vital part of one health. Eating good food is very important. Mindful eating is what was practised by our elders and which lost its relevance in this...