Semolina Orange Marmalade Cake
I love baking and I look for the opportunity where I can bake. Since I am on diet these days, I am not allowed to eat cakes or any desserts....
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Blogging Marathon
Eggfree Hot Milk Cake
It is December and time for another edition of Bake-A-Thon. This is an event hosted by Srivalli and here the members bake every alternate day. It need not be necessarily cakes...
Spicy Mayo Sauce
The second dip in this series is this Spicy Mayo sauce which is spicy and creamy . This dip is very easy and quick to prepare. Spicy Mayo Sauce This...
Potato Rosti
Today i will be showing you how to easily cook a dish from Switzerland called as potato rosti.Every potato lover will love this for sure. Made with minimum number of...
Vegetarian Singapore Noodle Soup
Singapore cuisine is influenced by mostly chinese and malay cuisines. Thought the vegetarian options are limited, there are few of them which are very tasty and filling too, One such...
Naran Kavum- A Srilankan dessert
The picture that comes to my mind when I think about Srilanka are the beautiful locales. Be it the hill station Nuwara Illiya or the beaches at Galle and Bentota....
Ratatouille-A french classic
Ratatouille When we hear the word Ratatouille, the first thing that comes to the mind is the classic movie by this name. Like most of us, I have been wanting...
Vegan Nicoise Salad
Vegan Nicoise Salad Salade Nicoise is a salad that originated in the French city of Nice. It is traditionally made of tomatoes, hard-boiled eggs, Nicoise olives, and anchovies. Later many variations were brought...
Tomato Bisque
Tomato Bisque Bisque is a rich creamy soup which has its origin in France. Chowder is also a type of soup but is chunky in nature while the bisque is smooth...
Peach Papaya Summer Salad
Peach Papaya Summer Salad is a riot of colours and flavours in a single bowl Peach Papaya Summer Salad Salads are refreshing and inviting especially in summer. This Salad is...