Lemon ammini kozhukattai
Ammini kozhukkatai is very regular in my home but Lemon ammini kozhukattai is new to us. Vibha would usually take this as a lunch to her college too. When the chosen...
Appetisers
Dakor Na Gota in an appe pan
I love the starters in the Gujarati thali. Whenever we went out for lunch to the Gujarati resturant here, we would mostly eat the farsan like we eat the main...
Thinai maavu mani kozhukkatai
Vibha loves these steamed snacks. She will prefer to have this as a complete meal too. Usually I make these with rice flour and this Thinai Maavu mani kozhukkatai is...
Pathrode- a konkani delicacy
Pathrode is a variant of paatra that gujarati’s make. The is the paste that is smeared on the colocasia leaves that differs in the two cuisine. The main ingredient of...
Nutty Potato paneer balls
Every kid loves to eat deep fried snacks. My daughter too and if the weather is cold and it is raining, then the adults would love to eat these nutty...
Green moong rava appe-an instant version
I am sure every mother is in constant search for dishes that the child will eat without throwing a tantrum. When you have to host a party, the search becomes...
Cucumber Paneer Bites- a delicious appetizer
Are you a paneer lover like me??If yes. then you will love this Cucumber paneer bites, a perfect appetizer for the kid’s party. Cucumber paneer bites: These bites have the...
German Potato Salad flavoured With Indian Masala
German Potato Salad is a common dish which you will find in most parts of Germany and this is served in Ocktoberfest which is the beer festival and hence this...
Biscuit Ambado
When I first heard the name , I thought it was a variety of biscuits, something baked but was pleasantly surprised to hear that it was another version of our...
Masala Phool Makhana
Phool Makhana or puffed lotus seeds is used in many recipes such as makhana kheer, makhana raita and as a snack in this masala phool makhana Phool Makhana or roasted...