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Paneer Rajma Tikki Wrap

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HI For the final day of BM, here is a the a very delicious tikki wrap with the goodness of proteins .The soft tikki’s, the tangy green chutney, a little mayo and a perfect roti gives you this yummy wrap. INGREDIENTS FOR THE RAJMA TIKKI Rajma 1/2 cup(Soaked overnight) Paneer ...

Veena

October 26, 2013

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Rajma Chawal

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HI Another lovely combo platter is the Rajma Chawal. Rajma Masala is nice with roti but this combination is so delicious!Very simple, easy to make 🙂 Here is the simple recipe for a simple dish which tastes awesome INGREDIENTS Basmati Rice 1 cup Rajma Masala 3/4 cup For The Basmati...

Veena

October 24, 2013

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Aloo Tikki Chana

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Hi For the final week of BM for this month, the theme is combo platter. Having a kid who loves chat items, this is an ever sought chat at home. Though the whole preparation looks a little elaborate, with a little planning, we can make this effortlessly INGREDIENTS Aloo tikkis ...

Veena

October 23, 2013

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Roasted Sambhar Powder and Mullangi Sambhar In Pressure Cooker

Hi For this week of cookbook challenge, it is the Roasted sambhar powder recipe from Samaithu Paar by Meenakshi Ammal and simplified by my mother .This is a must in every Tamilian house. The measurements may differ from house to house and this recipe is followed in my place for...

Veena

October 21, 2013

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Thinai Urundai /Foxtail Millet Ladoo

Indian Sweets

Hi Festival season has begun and I need to plan for the sweets and savouries.And for this diwali I am planning to a healthy sweet dish from the foxtail millet.Have you heard the song Thenum Thinai Maavum…..well!Valli the goddess seems to have given this to Lord Murugan and he was...

Veena

October 19, 2013

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Thinai Sakkarai Pongal / Foxtail Millet Sakkarai Pongal

Indian Sweets

Sakkarai Pongal the traditional sweet is prepared particularly on pongal and many other festive occasions. This can be prepared with rice or millets. Having tried Barley sakkarai ppongal, I decided to try with foxtail millet and I did not repent for having tried this. I thinnk we should include millets...

Veena

October 18, 2013

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Ribbon Pakoda

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Hi For this week of Bm#33 I have chosen festive dishes and here is a simple snack mostly prepared during diwali. There are many recipes of ribbon pakoda ,and here is mine:-) INGREDIENTS Gram flour 1 cup Rice flour 1/2 cup Hot oil 1 tbsp Butter 1 tbsp Chilli powder ...

Veena

October 17, 2013

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Whole Wheat Multiseed Bread

Breads

Hi Today October the 16th is observed as the World Bread day .When the announcement came up about the at Kochtopf.me about the world bread day , I decided to bake some healthy bread.Again this combination of whole wheat bread and seeds is inspired from my friend Uma who has...

Veena

October 16, 2013

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Senai kizhangu Thogayal

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Hi After a hectic day visiting relatives for navarathri, making sundal listening to lovely songs by young girls who visited our golu, I found a bookmarked recipe:-). Not from any book but from my husband’s aunt who cooks yummy traditional food. I have always cooked yam curry but a chutney/Thogayal...

Veena

October 13, 2013

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Chickpea salad

Salads

Hi Have been busy with navarathri , Golu and sundal making that i completely forgot that I need to blog for Bm#33 and PPCS . So here is my hurried post for the potluck party which is a tangy chickpea salad…. INGREDIENTS Chickpea ...