Vegetable Kolhapuri -A recipe from Tarla dalal
This month we at Shhh cooking secretly have decide to cook maharastrian dishes. My partner for this theme is Poornima who blogs at Poornimacookbook. She suggested that I use potato...
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Goi chay – A vietnamese vegetable salad
When Mayuri suggested that the theme International feast with that clause that we pick a country whose name starts with the same alphabet as our, I chose Vietnam. The next challenge...
Saag Paneer Restaurant style
When Kriti of Foodie Monday Bloghop suggested the theme of Saag for this week, I was searching for recipes which uses the palak. Though I would have loved to cook...
Dragon Fruit Persimmon Chat
Dragon fruit was not so easily available in Chennai earlier. Now we do get them in most fruit shops as well as Persimmon which is also called as Japan fruit....
Moringa Chaas
After making all the sweets and savouries for deepawali, I wanted to get back to simple comfort food. Luckily The Monday foodie blog hop squad decided on the detox theme...
Kai Murukku
Kai Murukku When the theme for this blog hop was decided as the first recipe, I knew what I had to blog about and that is this Kai murukku. I...
Spicy Mayo Sauce
The second dip in this series is this Spicy Mayo sauce which is spicy and creamy . This dip is very easy and quick to prepare. Spicy Mayo Sauce This...
Herbed Hung Curd Dip
I am back to this wonderful group Called as Blogging Marathon after many months. Valli was kind enough to accommodate me though I was a little late in signing up...
Dal Bafla-Specialility from Madhya Pradesh
The theme for Shhh cooking secretly for the month was of October was to cook and blog a dish from the state of Madhya pradesh. I have been paired with...
Sambhar Powder
This month for the recipe swap challenge,I have been Paired with Renu of Cook with Renu and I chose to try his sambhar masala . Do check out her blog...