Another tea time munchies are these coconut biscuits. The most important thing about this biscuit is that it is refined flour free and refined sugar free. These egg-free wholewheat coconut...
Are you also looking out for healthy bakes like me? Then you are in the right place. When the hunger pang strikes, you tend to eat more than necessary. Especially...
Crackers in my young age meant, something very buttery melt in the mouth types. I wouldn’t turn and look if my mother offered me crackers baked with ragi flour. I...
For a while now, we both are off all purpose flour. So the baking with all-purpose flour is only for gifting purpose. Having baked all month those delicious bakes, I finally...
Javvarisi vadaam is a speciality from my Mother-in-law’s kitchen. She made this in huge quantity during summers. She would add flavours like tomato and pudina to bring in a variety. She...
The theme for this week of Foodie Monday Bloghop as suggested by Preethi Prasad was Potluck Recipes. Now there was a huge option which I could cook for this theme....
Ammini kozhukkatai is very regular in my home but Lemon ammini kozhukattai is new to us. Vibha would usually take this as a lunch to her college too. When the chosen...
I love the starters in the Gujarati thali. Whenever we went out for lunch to the Gujarati resturant here, we would mostly eat the farsan like we eat the main...
Vibha loves these steamed snacks. She will prefer to have this as a complete meal too. Usually I make these with rice flour and this Thinai Maavu mani kozhukkatai is...