Vathal Kuzhambu Podi / Parankigai Vathal Kuzhambu
Vathal Kuzhambu or Vatha kuzhambu is a specialty of Tamil Nadu. Vathal is the word given to sun dried vegetable and the nearest meaning that can be attributed to kuzhambu...
https://veenasvegnation.com
Lunch
Rajasthani Dal Dhokli In Nutripot
Rajasthani cuisine is not very regular in my house. Well, I should say that this is the first recipe in my blog too. Wonder why I kept myself away from...
Masala Jolada Roti / Masala Jowar Roti
Masala Jolada Roti is a gluten-free flatbread from the state of Karnataka. Traditionally jowar roti is prepared by mixing the dough with warm water and then patting it into thin...
Nutri-Pot Rajma Masala
The first time I tasted this delicious dish is when I doing my engineering course. My friend had hosted the lunch for all of us and his mother cooked this...
Nutri-Pot dal with beet greens
This post is very special to me. I joined this wonderful group Foodie Monday Bloghop 100 weeks ago. I joined in their bloghop when this group was celebrating their 100th...
Punjabi carrot Peas Curry in Wonderchef Nutri-Pot
Dry curries are what we cook on a daily basis. The vegetables form 3/4 portion of our daily meal. So I am on a look out of different dry curries...
Spicy mint quinoa
This journey from rice to quinoa has been very good. When I first started using quinoa as a replacement for rice, I feel it might be a short-lived journey. Being...
Lemon flavoured peanut quinoa
Going ahead with the pulav fest with millets, today I am blogging for the alphabet L. As I have ventured into cooking with millets and grains, I am realising the...
Quinoa murunga Keerai Saadam
Going ahead with the recipes for the pulav fest, today I am posting a very healthy rice dish. Murungakai or drumstick has various uses. It finds its use both in...
Palak jowar kichadi in wonderchef nutripot
Here I am with yet another millet based kichadi. Today for the alphabet J for the pulav fest, it is palak jowar kichadi. I have some lovely organically homegrown palak...