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Thengai podi recipe / Spiced coconut powder

Cooking Time: 10 mins

Spice powders

Indian

Thengai podi is one of the staples of a Tamil brahmins pantry. When mixed with hot rice and a dollop of ghee, it makes a perfect comfort meal. Thengai podi: Thengai podi is a spiced coconut powder. The main ingredients of this spiced coconut powder are lentils and fresh coconut...

Veena

August 14, 2020

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Paneer ghee roast in Instant Pot

Cooking Time: 18 mins

Appetisers

Indian

Paneer ghee roast is a famous dish from Mangalore cuisine. This becomes even more flavourful and delicious when you make this paneer ghee roast in instant pot. This is a very important dish in coastal cuisine. This paneer ghee roast gets its name from the ghee that is used to...

Veena

August 12, 2020

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Aloo Tikki in air fryer

Cooking Time: 36 minutes

Air-fried snacks

Aloo brings a smile to our faces. Most of us like this root. We try to incorporate this root in all possible ways in our menu. Here at my home, potato is used regularly in curry. We like the baby potatoes as in air fried baby potatoes. My daughter loves...

Veena

August 11, 2020

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19 Comments

Dosa Waffle

Breakfast Recipes

DOSA WAFFLE Well, like many other fusion dishes, this is one of them. I am a typical south Indian Tambrahm. Hence like most of the south Indians, I have the dosai batter always or rather most of the times in my refrigerator. The routine for the week will mostly be...

Veena

August 9, 2020

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2 Comments

How to prepare semiya kesari in Instant Pot

Cooking Time: 7 mins

Indian

Semiya or vermicelli kesari is a sweet dish which can be cooked very quickly and easily. Want to make this kesari even faster? Then this semiya kesari in instant pot is the best way. Here in this way of preparing it is more like a dump all together method. So...

Veena

August 6, 2020

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Soft Idli Recipe/ How to prepare idli batter at home

Cooking Time: 12 hours and 10 minutes

Indian

Idli the quintessential breakfast of south Indian has found its way into most homes across the world. Most of us like hot piping soft idlis with some chutney and sambar. When the idlis are very soft like cotton and served soft with Murugan kadai chutney and Hotel style sambar, it...

Veena

August 3, 2020

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1 Comment

Roasted baby potatoes in air fryer

Cooking Time: 20 minutes

Dry Curries

Indian

Potatoes are favourites of many. Especially if the potatoes are roasted golden brown and crispy. But then the factor of too much oil does deter many from roasting it in slow fires. These are definitely tastier. However, I would like to make a small trade-off for the traditional taste with...

Veena

July 28, 2020

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Iyengar Milagu Kuzhambu Instant Mix

Cooking Time: 20 mins

Spice powders

Indian

Milagu kuzhambu, paruppu thogayal is a perfect combination in pathya samayal. My mother would cook this milagu kuzhambu once a week. There was always a perfect balance in terms of food prepared throughout the week. So I also prepare a similar way. To prepare the milagu kuzhambu easily I have...

Veena

July 25, 2020

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Instant Pot Mixed Fruit Jam Without Pectin

Cooking Time: 45 mins

Jams & Preseves

Mixed Fruit Jam brings back memories to me. Especially the red coloured kissan fruit jam. Many of us would have either eaten it ourselves or would definitely have packed bread slathered with this jam and sent it in the lunch box of our kids. Does it bring back memories to...

Veena

July 23, 2020

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Instant Arsi Upma Mix

Cooking Time: 20 mins

Uncategorized

Arsi upma or Rice upma is a regular breakfast at home. It is quite easy to cook too. To add convenience to my cooking I make the instant mixes so that there is no hassle preparing breakfast in a rush. Adding to my instant mixes is this Instant Arsi Upma...