Lemon flavoured peanut quinoa
Going ahead with the pulav fest with millets, today I am blogging for the alphabet L. As I have ventured into cooking with millets and grains, I am realising the...
Cuisine: Indian
Java plum salt lassi / Jamun salt lassi
This year the start of the summer has been pretty severe. Thanks to the damage we humans have done to our environment, the climatic conditions are changing drastically. I wonder...
Palak jowar kichadi in wonderchef nutripot
Here I am with yet another millet based kichadi. Today for the alphabet J for the pulav fest, it is palak jowar kichadi. I have some lovely organically homegrown palak...
Thinai puliyogare with instant puliyogare mix
For the pulav fest which we are blogging for the whole of this month alphabetically. And today it is for the alphabet I. Being an Iyengar the immediate option was...
Thinai Elumichai Saadam / Lemon foxtailmillet
Today is day 5 of cooking with millets for this mega marathon. I have been cooking in the alphabetical order too. E is the alphabet for today and I have...
Quinoa Dodkyacha Bhaat in a pressure cooker
Having signed up for the pulav fest for Blogging Marathon at the last minute, the frenzied search for the recipes is obvious. The blogging for this month is going to...
How to make Maavinkai samai chitranna
For the third day of Blogging marathon with grains, I have yet another millet recipe. C if for chitranna. This is a very common dish in Karnataka. Generally, chitranna refers...
Nutri-pot Carrot Halwa/ Instapot Carrot halwa
The first thought I will get when I think about carrot is carrot halwa. I can never say no to carrot halwa but now I have learnt to say so...
Avarekaalu quinoa pulao in wonderchef nutripot
Today we members of Blogging marathon are celebrating the month of April with the pulao/Kichdi/Biryani festival. We are all going to showcase 26 recipes of pulao/biryani/kichadi with different grains. I...
Healthy potato stuffed bajra paratha
My readers know that I am off refined ingredients for a while now. Have reduced the intake of gluten as well. Though sometimes i use the broken wheat or dalia...